Kolhapuri Chicken Sukka Recipe

Recipe

Ingredients Required: 500g Chicken, ½ Tsp Cumin, 2 Tbsp Oil (40ml), 1 Chopped Tomato, 2 Onions (1 Chopped And 1 Sliced For Paste), ½ Bowl Sliced Dry Coconut (Approx. 30g), 1 Tsp. Poppy Seeds, 8-10 Garlic Cloves,1/2 Inch Ginger, Entire Packet Of prakash Kolhapuri Chicken Sukla Masala, ½ Cup (100ml ) Water, Salt To taste.

Preparation Method For Paste: Roast Shredded Dry Coconut, 1 Sliced Onion, Poppy Seeds Separately Till They Turn Golden Brown And Grind it With Ginger-garlic Into A Fine Paste.

Preparation Method For Chicken Sukka:
1) Add 1 Tsp. Oil, 1/2 Tsp. Cumin, 500g Chicken, 1/2 Cup (100ml) Water And Salt in A Pressure Cooker. Cook For 4-5 Whistles (Approx. 10-12 Min)
2) Heat Oil In A Wok (Kadhai) And Saute 1 Chopped Onion, 1 Chopped Tomato. Add the Above Paste And Cook Till The Oil Separates.
3) Add The Entire Packet Of Prakash Kolhapuri Chicken Sukka Masala And Cook For 1 Min. Then Add The Cooked Chicken And Cook For 5-10 Min.

Tip: To Enhance The Flavor, Give Tadka Using Clove, Bay Leaf & Cinnamon.

45 Mins

Serves 4

200 - 250 Cal

Kolhapuri Chicken Sukka Masala

Kolhapuri Chicken Sukka Masala

Regular price Rs. 120.00
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Kolhapuri Chicken Sukka Masala is a dry chicken curry from Maharashtrian cuisine. This starter dish is extremely tasty and is the star dish of Kolhapuri Thali. The chicken concocted with a special blend of Kolhapuri spices makes it irresistible to take a bite as soon as you start your meal. The tender chicken absorbs the spices so well that you cannot stop yourself from finishing it in one go.

  • NO ADDED MSG
  • NO ADDED PRESERVATIVES
  • NO ARTIFICIAL COLORS & FLAVOURS

With Kolhapuri Chicken Sukka Masala, you can easily recreate the authentic flavors of Kolhapuri cuisine right in your own kitchen. Simply marinate your chicken with the masala, cook it to perfection, and enjoy a delicious and satisfying meal that is bursting with flavor.

Chicken Sukka Masala: essential for spice enthusiasts and those seeking bold new flavors. Infuse your chicken dish with Kolhapuri flair, savoring bold, aromatic flavors from this traditional Indian spice blend.

Size
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