Solapuri Kala Chicken Recipe

Recipe

Ingredients Required: 500g Chicken, 1 Onion, 4 Tbsp Oil (Approx. 60ml), Half Bowl Sliced Dry Coconut, 10 Garlic Cloves, 1 Inch Ginger,
1 Small Bowl Of Fresh Coriander, Entire Packet Of Prakash Solapuri Kala Chicken Rassa Masala, 3½ Cups Water (Approx. 700ml), Salt To Taste.

Preparation Method For Paste: Roast Onion & Coconut Till It Turns Blackish Brown. Grind This To A Fine Paste Along With Ginger, Garlic & Coriander.
(Note - No Additional Chilli, Turmeric And Coriander Powder Needed.)

Preparation Method For Solapuri Kala Chicken Rassa:
1) Take Oil In A Pressure Cooker, Add the Above Paste & Fry It Till Oil Separates, Then Add the Entire Packet Of Prakash Solapuri Kala Chicken Rassa Masala & Cook For 1 Min. Then Add 500g Chicken & Cook For 5 Mins. Then Add 3½ Cups Of Water And Salt As Per Taste & Cook For 4-5 Whistles (Approx. 12-15 Mins).
2) Serve Hot Chicken Rassa With Bhakari, Chapati Or Indrayani Rice.

45 Mins

Serves 4

250-300 Cal

Price
Regular price Rs. 120.00
Regular price Sale price Rs. 120.00
Save Rs. -120
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A distinctive, aromatic mixture of quality spices, our Solapuri Kala Chicken Masala brings home the authentic flavour of typical Solapuri cuisine. Pure, no artificial colors or flavors, this masala makes fiery Solapuri chicken curry quickly. Grind coconut, onion, ginger, garlic, add our masala for a tempting Solapuri kala chicken rassa. For added convenience, you can buy premium chicken masala online.

  • Made with high quality, fresh ground spices
  • Easy to use
  • Infuses your dishes with the rich, complex tastes of Solapuri culinary tradition

Bring the mouthwatering tastes of Solapuri home with this versatile masala. Elevate your chicken dishes to new heights of flavor and satisfy your craving for bold, authentic maharashtrian cuisine

Size
Tax included.