1. Kolhapuri Paneer Maratha Masala: red chilli, coriander, milk solids, dry mango, fried onion, sugar, cumin, iodised salt, corn flour, coconut milk solids, sesame, turmeric, black pepper, caraway, clove, bayleaf, refined cottonseed oil, cassis bark (taj), black cardamom, paprika oleoresins & other mixed spices.
2. Kolhapuri Misal Rassa Masala: Chilli, Coriander, Edible Common Salt (11%), Onion, Sesame Seed, Cumin, Sugar, Cotton Seed Oil, CASSIA BARK (TAJ), Turmeric, Clove, Tamarind, Garlic, Ginger, FennelSeed, Black Pepper, Fenugreek, Black Cardamom, Star Anise, Bay Leaf, Lichen, Mace, Compounded Asafoetida. Paprika Oleoresins (E-160c), Spices & Condiments.
3.Kolhapuri Bharli Vangi Masala: Chilli, Coriander, Edible Common Salt (12%), Coconut, Onion, Ginger, Garlic, Sesame, Cumin, CASSIA BARK (TAJ), Cotton Seed Oil, Fennel, Clove, Black Cardamom, Black Pepper, Bay Leaf, Star Anise, Green Cardamom, Turmeric, Triphala, Lichen, Caraway, Compounded Asafoetida, Spices & Condiments.
4. Khandeshi Shev Bhaji Masala: Chilli, Coriander, Coconut, Edible Common Salt, Sesame, Onion, Cumin, Turmeric, Black Pepper, Taj, Bay Leaf, Lichen, Black Cardamom, Cotton Seed Oil, Clove, Star Anise, Fennel, Caraway, Ginger, Green Cardamom, Nakeshwar, Compounded Asafoetida, Mace, Spices And Condiments.