Kolhapuri Bharli Vangi Masala

Bharli vangi or stuffed brinjals is a regular vegetable at Maharashtrian homes. This recipe is age-old and everyone has their own style of preparing this mouth-watering dish. Our special spice blend and special Kolhapuri touch make this an absolute favourite of every homemaker. It complements well with Indian flatbread (Chapati/ Bhakri) and rice as well. Once you are introduced to our Kolhapuri Bharli Vangi Masala there is no going back, that’s the authenticity and delectability our spices bring to the brinjal feast.

Chilli, Coriander, Edible Common Salt (12%), Coconut, Onion, Ginger, Garlic, Sesame, Cumin, CASSIA BARK (TAJ), Cotton Seed Oil, Fennel, Clove, Black Cardamom, Black Pepper, Bay Leaf, Star Anise, Green Cardamom, Turmeric, Triphala, Lichen, Caraway, Compounded Asafoetida, Spices & Condiments.

Package Includes: Kolhapuri Bharli Wangi Masala
Strong Aroma: Enrich your dishes with a Strong Aroma
Shelf Life: 8 Months; Product Type: Vegeterian