The Aagris were among Mumbai’s original communities, and boast of a spice-rich cuisine. Mutton and other meats feature predominantly in their cuisine, and are consumed with rice or traditional bhakris. Prakash Masala brings you authentic Agri Mutton Masala, a generations-old recipe made up of 20 odd ingredients, all slow roasted and ground to perfection.
red chilli, coriander, iodized salt, cumin, dry mango, turmeric, mustard, fennel, cassia bark (taj), triphala, nagkesar, caraway, black pepper, clove, star anise, bay leaf, black cardamom & other mixed spices
Authentic masala for Mumbai’s Aagri cuisine
Perfectly blended spices to enhance flavour & aroma
No MSG, artificial colours or preservatives
In stock, ready to ship
Inventory on the way
Prakash Spices are packed hygienically ensuring minimal human contact